Menu
Italian​
1. Vegetarian lasagna (G, M) 299 kr.
Layered lasagna sheets with bechamel, tomato sauce, aubergine, squash and mushroom, Topped with white cheese and parmesan cheese. Served with a green side salad.
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2. Classic Lasagna (G, M) 299 kr.
Layered lasagna sheets with bechamel, tomato sauce with basil and minced beef. Topped with white and parmesan cheese. Served with a green side salad.
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3. Spaghetti Carbonara (G, M, E) 289 kr
Pasta with guanciale, pecorino cheese and parmesan cheese. Served with focaccia.
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4. Spagetti Bolognese (G, M) 269 kr
Pasta with tomato sauce with basil, carrot, and minced beef. Topped with parmesan cheese. Served with focaccia.
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5. Creamy Pasta with Scampi (G, M, S) 319 kr ​
Pasta with creamy sause made out of zucchini, chili, garlic, white wine, and scampi. Topped with parmesan cheese. ​Served with focaccia.
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6. Vegetarian Pasta (G, M) 269 kr ​
Pasta with tomato sauce with basil, carrot, pepper, zuchinni og cherry tomatoes. Topped with parmesan (can be made vegan without cheese). Served with focaccia.
Chilean​​
7. Empanadas (G, M, E) 309 kr.
Two deep fried Chilean pastries filled with spicy ground beef, boiled egg, olives and raisins. Served with a green side salad and pebre made with tomato, onion, garlic and coriander.
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8. Cazuela 309 kr.
Slow cooked Chilean stew with oxtail or chicken (based on availability) in broth with potato, pumpkin and corn on the cob. Served with an onion and tomato side salad.
9. Sopaipillas ( G, M) 89 kr.
Keen on more Sopaipillas? Two large deep fried Chilean pumpkin breads served with pebre.​​​
Norwegian​​
10. Salmon (F, M) 379 kr.
Pan fried salmon with orange sauce. Served with oven baked celandine potatoes, fried onions, dill and lemon.
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11. Traditional Salmon (F, M) 379 kr.
Pan fried salmon with boiled potatoes, cucumber salad, sour cream and lemon.
12. Steak (G, M) 429 kr.
Beef leoin (200 grams) with béarnaise sauce or garlic parsley butter. Served with oven baked celandine potatoes, cherry tomatoes and champignon.
13. Beef Strips (G, M, E) 309 kr.
Beef strips with fried mushrooms, onions and peppers. Served with béarnaise sauce and fries​
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14. Pan fried Chicken (M) 379 kr.
Pan fried chicken with vegetable rice and creamy mushroom sauce. Served with tomato salad.
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15. Chicken Strips (G, M) 309 kr.
Chicken strips with fried mushrooms, onions and peppers. Served with béarnaise sauce and fries.
Children's menu​​
16. Vegetarian lasagna (G, M) 169 kr.
Layered pasta sheets with bechamel, tomato sauce, eggplant, squash and mushrooms. Topped with white cheese and parmesan.
17. Classic Lasagna (G, M) 169 kr.
Layered pasta sheets with bechamel, tomato sauce with basil and minced beef. Topped with white cheese and parmesan.
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18. Spaghetti Carbonara (G, M, E) 159 kr.
Pasta with guanciale, pecorino cheese and parmesan. Served with focaccia.
19. Spaghetti Bolognese (G, M) 159 kr.
Pasta with tomato sauce with basil, carrot and minced beef. Topped with parmesan. Served with focaccia.
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20. Vegetarian Pasta (G, M)159 kr ​
Pasta with tomato sauce with basil, carrot, pepper, zuchinni og cherry tomatoes. Topped with parmesan (can be made vegan without cheese). Served with focaccia.
21. Chicken nuggets (G) 169 kr.
Six deep-fried chicken nuggets. Served with french fries.​​​
Dessert​​
22. Tiramisù (G, M, E) 139 kr.
Ladyfinger biscuits dipped in espresso with mascarpone cream and cacao.
23. Panna cotta (M) 119 kr.
Cream and vanilla pudding with berries
24. Chocolate fondant (G, M, E) 139 kr.
Warm chocolate fondant with optional ice cream, sauce and berries.
25. Ice Cream Scoops (G, M, E) 129 kr.
Three scoops of your choice served with chocolate or strawberry sauce and sprinkles. Sorbet (Dairy free): mango
Ice cream: strawberry, chocolate, vanilla, pistachio (N)
Allergy codes:
G= Gluten, M= Milk, E= Egg, S= Shellfish, F= Fish, N= Nuts
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16:00 – 22:00
Fri, Sat
16:00 – 23:00
Sun
16:00 – 20:00
